Little Six Casino Restaurant Menu
- SOUP & SALAD
- 55+ CLASSICS
- GLUTEN FREE
STEAK & EGGS
Breakfast at its best! We pair our Black Angus New York Strip with two eggs your way, choice of potato and toast for a hearty breakfast, lunch or dinner. 12.99
The classic breakfast made to perfection. English muffin halves topped with Canadian bacon, poached eggs and hollandaise. Served with hash browns. 11.99
BUILD YOUR OWN FOUR-EGG OMELET
“Big, really big.” That’s how everyone who enjoys this hearty four-egg omelet describes it. You pick three ingredients, or add more for just .69 each. Choose from bacon, sausage, ham, Canadian bacon, cheese, mushrooms, tomatoes, spinach, bell peppers, onions or olives. Served with your choice of potato and toast. Not so hungry? Try the two egg version. 8.29
HASH AND EGGS
Corned beef hash grilled up with two eggs your way with choice of potato and toast. 7.49
One egg served with your choice of pancakes or French toast and sausage, ham or bacon. 6.49
With whipped cream, strawberries and pecans. 6.99
EGGS YOUR WAY
Two eggs cooked egg-sactly the way you like em’ served with choice of potato and toast. 6.29
Add a breakfast meat for only 2.29.
PANCAKES OR PECAN FRENCH TOAST
Your choice of three buttermilk, blueberry, or wild rice pancakes. Or enjoy 4 slices of pecan French toast. 6.29
Single Egg 1.69
Minnesota bacon, ham, sausage or corned beef hash 3.29
Side of potato 2.49
6’er American potatoes with onions and peppers 3.29
Bagel & Cream cheese 2.79
English Muffin 1.89
Side of toast 1.79
Gluten Free toast 2.99
Fresh Fruit Cup 3.29
Flavored yogurt 1.79
Caramel, Pecan or Cinnamon Roll 3.99
Two lightly breaded, fried, and topped with grilled pineapple/watermelon slaw and drizzled with a fresh lime crema. Served with a side of fresh seasoned tortilla chips with salsa Suerte. 9.99
A super-sized starter or a hearty meal for one, our quesadillas bring a fiesta of flavor. Chicken, bacon, onions, roasted red peppers and lots of cheese make these a favorite. Served with our own pico de gallo and southwest ranch. 9.99
So big and meaty we couldn’t call them “fingers”. Lightly breaded, all white meat chicken cooked to tender perfection. Try them with our honey mustard dipping sauce, or spice things up with one of our famous wing sauces. 8.29
BARREL DE PARMA
Not just for topping your hot dish! A full pound of tator tots fried, tossed in ranch seasoning, and topped with shredded parmesan cheese. 7.99
WILD TO MILD WINGS
Whether you like a simple barbeque or something to melt the enamel off your teeth- or something in the middle, these wings can offer just what you’re looking for. Choose from BBQ, Sweet-n-Sticky, Buffalo, Garlic Parmesan, Tropical Inferno, or Dry Rubbed with a blend of cajun spices.
1/2 lb. 6.99 | Full lb. 11.49 | 1 1/2 lb. 15.49
THE BEST THINGS ON SLICED BREAD
All of our sandwiches are served with your choice of French fries or kettle chips. Upgrade to a house salad, fruit cup or soup for just 1.99. We will wrap any sandwich in a fresh garden vegetable wrap upon request.
REUBEN OR RACHAEL
Either way it’s a winning bet! Your choice of our thin-sliced corned beef or turkey breast – roasted right here in our kitchen – piled high on marble rye with Swiss cheese, sauerkraut and thousand island dressing. 9.29
It’s a BLT gone wild! We start with bacon, lettuce and tomato and add so much ham and turkey that we need to cut it into fourths just so you can pick it up. 9.29
THE BIG BLT
Bacon comes first, and we wanted to call it a BLTB – Bacon, lettuce tomato and more bacon! Piled high with 8, yes EIGHT pieces of Minnesota Bacon on your choice of bread. 7.99
SOUP & SALAD
A healthy serving of seasonal fresh fruit accompanied with your choice of cottage cheese, yogurt or egg, tuna or chicken salad. Served with our homemade banana bread. 10.99
This Executive Chef salad is piled high with ham, turkey, American and Swiss cheeses, boiled egg, tomato, cucumber and red onion. 9.99
Bring on the fiesta with your choice of chicken or seasoned ground beef with lettuce, tomatoes, black olives and cheese piled into a freshly made tortilla bowl. Served with salsa and sour cream. 9.79
ASIAN CHOPPED SALAD
Napa cabbage, romaine lettuce, almonds, oranges, green onions, pea pods, carrots, peppers and wontons, tossed in a sesame dressing and topped with crispy chopped chicken. 9.99
GRILLED CHICKEN CAESAR
Sid Caesar? Julius Caesar? Nope, just some guy named Caesar invented this back in 1924 and it’s been a favorite ever since. Romaine lettuce tossed in Caesar’s secret recipe dressing and topped with grilled chicken breast. Served with fresh grilled garlic baguettes. 9.29
When you just can’t decide, create your own combination of a half sandwich paired with soup or half of one of our signature salads. Sandwich selections…. Roast Beef, Corned Beef, Roast Turkey, Ham, Chicken, Tuna or Egg Salad. 8.49
Our homemade French onion soup starts with slow-cooked, caramelized onions and the perfect amount of seasonings. Served broiled in the traditional style with a crouton and cheese, you’ll be saying merci boucoup in no time! 4.29
CHICKEN WILD RICE
Our most popular soup, our creamy wild rice soup has been the talk of the state ever since we opened. Made from scratch and available every day. 3.49
SOUP DU JOUR
Every day of the week we feature another variety of homemade soup. Ask your server for today’s selection. 3.49
Seasonal greens served with cucumber and tomato and homemade croutons. 3.49
That’s amore! Our very own fresh made dough and sauce set the table for mouth-watering creations. Choose one of our popular specialty pies or build your own.
CHOOSE YOUR CRUST
Thin, Hand-Tossed, Crispy Flatbread or Gluten Free (add 2.00)
Small 9.99 | Medium 14.49 | Large 18.49
Carnivores rejoice! Our own homemade sausage is the star with pepperoni, hamburger, Canadian bacon and Minnesota bacon in the supporting cast.
A little something for everyone, our fantastic homemade sausage with pepperoni, mushrooms, onions, green and red bell peppers, green and black olives.
A garden of eatin’ featuring mushrooms, green and red bell peppers, tomatoes, onions and green and black olives.
BUILD YOUR OWN
Start with a cheese pizza and build your own
Small 7.49 | Medium 9.99 | Large 13.49
Pick your crust
Thin, Hand-Tossed, Crispy Flatbread or Gluten Free (add 2.00)
Pick your toppings for only $1.39 each
Pepperoni, sausage, Canadian bacon, hamburger, seasoned chicken, bacon, ham, buffalo meat, walleye, mushrooms, onions, red peppers, green peppers, green olives, black olives, tomatoes, jalapenos, spinach or pineapple.
Try our Robert Mondavi Merlot or Apothic Red Blend with your pizza or a good old Budweiser.
SIZZLIN’ 777 BURGER
Hit the jackpot with this third-pound patty with bacon and fried onions paired with both American and cheddar cheeses. We serve it up with Thousand Island dressing on grilled sourdough. 9.29
SIX SLOT MELT BURGER
Melts in your mouth, and you might get some on your hands! A third-pound of our fresh, never frozen beef grilled up with onions, American and Swiss cheeses on our grilled marble rye. 8.99
THE “6” FLAT IRON BURGER
Nothing says Minnesota like a quarter-pound beef patty seared to perfection with fried onions and American cheese. Order a “double” if you’ve worked up an appetite or the “triple” if you’re feeling like Paul Bunyan.
BUILD YOUR OWN BURGER OR CHICKEN SANDWICH
Start with a blank canvas of a third-pound, fresh, never frozen patty cooked to your liking and served with lettuce, tomato and onion. 7.59
For those of you that like something different you can have a 6 oz. grilled chicken breast or a Morningstar vegetable patty for 2.29.
Now start piling on the fixins that put your signature on it…
Cheese (American, Swiss, cheddar, pepper jack, provolone or bleu cheese crumbles. .69
Jalapenos, grilled onions, mushrooms or avocado. .69
Bacon, Canadian Bacon or a fried egg. 1.69
Substitute a buffalo patty. 2.49
A FEAST FROM THE EAST
Vietnamese Beef Noodle Soup – A giant bowl of our house-made stock filled with rice stick noodles, tender beef slices and meatballs. Served with traditional accompaniments of bean sprouts, basil, onion, jalapeno and lime. 8.99
Cooked fresh to order, our fried rice features our special recipe seasonings along with the perfect combination of egg and vegetables. Your choice of pork, chicken or vegetable. 8.99
FRESH SPRING ROLLS
These healthy but hearty wraps feature shrimp, pork and rice noodles with a variety of garden-fresh herbs and vegetables. Famous throughout Asia, this delicacy is made fresh to order. Served with our traditional hoisin-peanut sauce. 6.99
Stuffed with pork and a variety of vegetables and fried to a golden brown, served with mae ploy sauce. 4.99
All Entrees are served with your choice of homemade soup or fresh salad, potato, vegetable and a dinner roll (Items noted with * do not come with potato, vegetable and roll). Upgrade to a Caesar salad or replace your vegetable with fresh asparagus for only 1.29.
The King of beef cuts! Our filet is hand-cut daily into generous 8 oz. portions by our in-house butcher from specially selected tenderloins. 21.99
Add sauteed mushrooms for only 1.49.
Pairs with Louis Martini Cabernet Sauvignon.
BLACK ANGUS RIBEYE
Braveheart™ Black Angus Beef aged to perfection and cooked to your liking. Our 12 oz. ribeye, hand-cut by our own in-house butcher, is guaranteed to please with superior marbling to bring out the best flavor. 19.99
Add sautéed mushrooms for only 1.49.
Pairs with Mark West Pinot Noir.
KING CRAB LEGS
We serve up this seafood royalty with drawn butter. Choose from a half-pound serving for lighter appetites or a full pound deep-ocean deliciousness. 25.99 half lb.
Make your royal feast a full pound for 29.99.
Pairs with Mark West Pinot Noir(CA).
An exciting catch of the day, our flaky, tender Canadian walleye is served up just how you like it; hand-battered, broiled or pan-fried. 17.99
Pairs with Robert Mondavi Woodbridge Chardonnay.
SHRIMP YOUR WAY
Yes, Bubba, there’s a million ways to make shrimp, but we do them best fried, grilled or scampi. Five succulent jumbo shrimp cooked your way. 17.99
Pairs with Robert Mondavi Woodbridge Chardonnay.
SIZZLIN’ SIX FAJITAS
Chicken or Veg | 14.99
Marinated steak or pick three | 15.99
Served on sizzling hot platters with onions, peppers, crisp lettuce, refried beans, Spanish rice, shredded cheese, sour cream, and three steamed flour tortillas.
It’s not a hamburger, it’s a steakburger! Freshly ground, our hamburger steak is a combination of the most delicious cuts of our famous steaks. Served smothered in mushrooms, onions and cheddar cheese. 12.99
Fresh dairy cream from Hastings Creamery and parmesan cheese are blended to order in our special recipe for our homemade Alfredo sauce. Topped with chicken breast hot off the grill and garlic toast. 11.99
Our always-fresh vegetable of the day is paired with fresh asparagus and mushrooms alongside a generous helping of wild rice to create a meatless masterpiece. 9.29
Tender slices of roast beef served open face on sourdough bread with mashed potatoes, gravy, vegetable, and crispy onion strings. 9.29
tender slices of roast turkey served open face on sourdough bread with mashed potatoes, gravy, vegetable, and crispy onion strings. 9.29
LIVER AND ONIONS
Tender calf’s liver cooked with bacon and onions – just like grandma used to make. 10.99
SENIOR CLASSICS 55+
With two slices of bacon. 6.99
BISCUITS AND EGGS
One large fresh biscuit with homemade sausage gravy and two eggs any way you like them. 6.99
Two-egg omelet — Minnesota ham and cheese or Western style on an English muffin or bagel. 5.99
With whipped cream, strawberries and pecans. 4.99
LUNCH & DINNER
GRILLED CHICKEN BREAST
Or two chicken strips, served with vegetable and potato. 7.99
Selection of seasonal fruits and banana bread. 6.99
HOT BEEF OR TURKEY
Your choice of tender slices of roast beef or roast turkey, served open face on sourdough bread. 5.99
LIVER & ONIONS
A tender slice of calves’ liver topped with Minnesota bacon pieces and grilled onions. 5.99
REUBEN OR RACHEL
Your choice of our thin-sliced corned beef or turkey breast – roasted right here in our kitchen – piled high on a marble bun with Swiss cheese, sauerkraut and thousand island dressing. Served with French fries. 7.29
Bacon, lettuce tomato and more bacon! Piled high with Minnesota bacon on your choice of bread. Served with French fries. 6.49
CHICKEN, TUNA OR EGG SALAD
On your choice of bread. Served with French fries. 4.99
Seasoned breakfast potatoes, onions, mushrooms, peppers, spinach and egg whites. Topped with hollandaise sauce and served with gluten free toast. 10.99
MINNESOTA WHITE TURKEY
Minnesota made Fuze turkey burger, egg whites, thick Minnesota bacon and provolone cheese on Udi’s gluten free bread with avocado ranch sauce. 9.29
Minnesota ham, over hard egg, and melted American cheese on grilled gluten free bread fruit cup. 8.99
Gluten free French toast, pancakes or waffles topped with pecans and cinnamon buttered bananas. 8.99
NUTS, BERRIES & STEEL-CUT OATS
A rich porridge made with steel cut oats, cinnamon, brown sugar, raisins, pecans and cream and fresh berries. 5.99
We take every precaution to prepare your food Gluten Free. However, we do produce items in our kitchen that are not.
Soft Drinks 1.99
Assorted Hot Tea or Hot Chocolate 3.19
Michelob Genuine Draft
Blue Moon Wheat Ale
Chardonnay Woodbridge (CA) Glass 7 Bottle 26
Chardonnay House (CA) Glass 6
Pinot Grgio Ecco Domani (Italy) Glass 7 Bottle 26
Riesling Cupcake (Germany) Glass 7 Bottle 26
White Zinfandel Woodbridge (CA) Glass 6 Bottle 23
Champagne Moet Chandon (France) Bottle 95
Sparkling Brut Barefoot Bubbly (CA) Bottle 26
Louis M. Martini (Sonoma) Glass 8 Bottle 30
Cabernet Sauvignon House (CA) Glass 6
Merlot Robert Mondavi
Private Select (CC) Glass 7 Bottle 26
Red Blend Apothis Red (CA) Glass 7 Bottle 26
Pinot Noir Mark West (CA) Glass 8 Bottle 30
Red Blend Opus One (Napa) Bottle 225